RECEPTION SPACE
Engineered Excellence
Engineered Excellence
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"The Art of the Pour"
A dark, mysterious shrine to the world's most famous stout. We utilized 'Black Heart' oak, bog-wood effects, and polished gold brass to mirror the iconic Guinness color palette. The centerpiece is the 'Velvet Pour' station - a dedicated zone with specialized lighting to dramatize the 119.5-second settling process of the perfect pint.
"Spec: Bog-oak (reclaimed), polished brass (PVD finish), integrated nitro-draught systems, 'settling' timers built into the glass."

MACRO PHOTOGRAPHY // TECHNICAL AESTHETIC

Deeply stained oak with gold grain. Est. $44,000.

Dramatized lighting for pouring. Est. $22,000.

The third concept focuses on copper elements. Desk decorated with copper sheets with massive rivets mimicking the inside of a brewery kettle. Top made of bog oak. Dimensions: 4800×1050×1220 mm. Cost — from $41,000.

The fourth concept emphasizes the brutality of traditions. Desk on a heavy wrought iron frame with aged bog oak filling. Victorian-style brass details. Dimensions: 4600×1020×1200 mm. Cost — from $39,000.

The fifth concept is the luxury of Irish heritage. Desk made of deep green marble with gold veins. The center of the composition is the Guinness logo made of polished brass with lighting. Dimensions: 4700×1080×1240 mm. Cost — from $45,000.
The architecture facilitates the specific Guinness pouring ritual.
Black-on-gold aesthetics for a masculine, premium atmosphere.
Using reclaimed bog-oak for a direct link to Irish heritage.
Deep dive into engineering and implementation protocols.
Authentic reclaimed wood from Irish peat bogs with certification.
Dedicated nitro-gas lines are integrated and hidden.